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Campden BRI

Showing results for publisher "campden bri"

22 results found
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1.
A Guide to Microorganisms and Their Control8 % NR
Publisher: Campden BRI
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₹2,484
₹2,285
Binding:
Digital (delivered electronically)
Release:
16 Jan 2013
Out of Stock
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2.
Food Preservation
Publisher: Campden BRI
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₹3,261
Binding:
Paperback
Release:
/06/2004
Out of Stock
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3.
Hand Hygiene
Publisher: Campden BRI
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₹14,544
Binding:
Digital (delivered electronically)
Release:
01 Apr 2013
Language:
English
Out of Stock
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4.
Heat Processing of Packaged Foods
Publisher: Campden BRI
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₹12,332
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Language:
English
Out of Stock
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5.
Pasteurisation
Publisher: Campden BRI
No Review Yet
₹16,417
Binding:
Digital (delivered electronically)
Release:
01 Apr 2013
Language:
English
Out of Stock
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6.
Haccp
Publisher: Campden BRI
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₹11,990
Binding:
Digital (delivered electronically)
Release:
01 Apr 2013
Language:
English
Out of Stock
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7.
Traceability in the Food and Feed Chain
Publisher: Campden BRI
No Review Yet
₹12,332
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Language:
English
Out of Stock
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8.
Effective Microbiological Sampling of Food Processing Environments
Publisher: Campden BRI
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₹10,288
Binding:
Digital (delivered electronically)
Release:
01 Mar 2013
Language:
English
Out of Stock
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9.
Cleaning and Disinfection of Food Factories
Publisher: Campden BRI
No Review Yet
₹14,544
Binding:
Digital (delivered electronically)
Release:
01 Apr 2013
Language:
English
Out of Stock
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10.
A Guide to Microorganisms and Their Control6 % NR
Publisher: Campden BRI
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₹9,025
₹8,501
Binding:
Paperback
Release:
01 Jan 2012
Out of Stock
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11.
Cleaning and Disinfection of Food Factories4 % NR
Publisher: Campden BRI
No Review Yet
₹8,550
₹8,172
Binding:
Paperback
Release:
/06/2008
Out of Stock
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12.
Guidelines on the Reuse of Potable Water for Food Processing Operations29 % NR
Publisher: Campden BRI
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₹4,090
₹2,904
Binding:
Digital (delivered electronically)
Release:
18 Jan 2013
Out of Stock
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13.
Pasteurisation: A Food Industry Practical Guide5 % NR
Publisher: Campden BRI
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₹11,400
₹10,790
Binding:
Paperback
Release:
01 Jan 2006
Out of Stock
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14.
Manual of Microbiological Methods for the Food IndustryNR
Publisher: Campden BRI
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₹25,602
Binding:
Loose-leaf
Release:
01 Jan 2007
Out of Stock
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15.
Guidelines for the Hygienic Design, Construction and Layout of Food Processing Factories5 % NR
Publisher: Campden BRI
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₹8,550
₹8,148
Binding:
Paperback
Release:
01 Jan 2003
Out of Stock
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16.
Guidelines on the Reuse of Potable Water for Food Processing Operations5 % NR
Publisher: Campden BRI
No Review Yet
₹9,025
₹8,589
Binding:
Paperback
Release:
13 Jun 2012
Out of Stock
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17.
Effective Microbiological Sampling of Food Processing Environments3 % NR
Publisher: Campden BRI
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₹5,700
₹5,504
Binding:
Paperback
Release:
/06/1998
Language:
English
Out of Stock
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18.
Risk Assessment and Management of Raw Materials5 % NR
Publisher: Campden BRI
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₹8,550
₹8,148
Binding:
Paperback
Release:
30 Jan 2011
Language:
English
Out of Stock
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19.
The Manufacture of Vacuum and Modified Atmosphere Packaged Chilled Foods6 % NR
Publisher: Campden BRI
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₹8,550
₹8,075
Binding:
Paperback
Release:
/01/2009
Out of Stock
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20.
Heat Processing of Packaged Foods: Guidelines for Establishing the Thermal ProcessNR
Publisher: Campden BRI
No Review Yet
₹8,550
Binding:
Paperback
Release:
01 Jan 2008
Language:
English
Out of Stock
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